More about product

Coconut Flower Nectar (97.8%)
Harvested from the fertile coconut groves, this naturally sweet nectar forms the heart of our vinegar. Its delicate tropical sweetness creates a luscious base for the vibrant flavours ahead.

Ginger (2.2%)
Infused with the warm, zesty spice of organic ginger, this ingredient adds a bold, aromatic kick. It elevates flavours to a whole new level, making it perfect for recipes that need a punch of vitality.
Recipes made using Vinegar
Goan Pork Vindaloo
800g pork leg cut into bit sized pieces 2 - 3 tablespoons ghee, coconut or rapeseed (canola) oil 1 head...
Peanut Sauce/Dip recipe
⅓ cup of store bought peanut butter 2 tablespoon of Balion Coconut Flower Ginger Amino 1 ½ tablespoon Balion Coconut...
Natural Gatorade
½ cup of Balion Coconut Flower Ginger Vinegar (or Turmeric Vinegar) ¼ cup of Balion Coconut Flower Syrup 1 lemon...
Goan Recheado Masala
20 dried Kashmiri Chilies 1 teaspoon turmeric powder 1 teaspoon Cumin Seeds ½ tablespoon Black Peppercorns ½ tablespoon Mustard seeds...